Sauvignon Blanc
While Sauvignon Blanc are often opened and enjoyed alone in celebration, most people do not realize how versatile white wine can be with food.
Luggatti's recommends that our Sauvignon Blanc pair well with Shellfish, Sole/Halibut, Salmon/Tuna, Poultry, Mild cheese, cream based dips.

Bright stone fruit aromas lead to a crisp, dry wine with grapefruit flavors.

Fruity with lemon, apricot and lilac on the nose. Full-bodied with a lovely intensity and bright acidity, long and elegant.
Medium-bodied with subtle tropical fruit flavors, such as white nectarines and pineapple, followed by a crisp finish.
Tropical aromas of pineapple, mango, honeydew and orange blossom, the finish is lively and lingering with great structure.
Key lime and melon with an infusion of lemon grass and paired with pineapple and guava. Kiwi and fig round out the lingering finish of this refreshing wine.
Aromas of melon and grapefruit, passion fruit and zesty herbs, rich flavors of melon, lime and grapefruit with a slightly spicy after taste.